If you rely on caffeine every morning, ordering coffee in Italy can be one of the most frustrating aspects of your vacation. I'm not specific as long as I have caffeine, but I had to laugh when Michael of Go See Write was frustrated with his normal non-American coffee. Perhaps the only difference that distinguishes coffee in Italy is that it is often consumed on foot - something that never occurs in North America unless it is in a disposable cup while walking in the street. The American begins as an espresso, then hot water is added to make it look like normal drip coffee. Millions of people give their coffee milk. There is nothing wrong with that. You are not sure what you mean when you refer to some coffees as "refined" (snobbery?). If they were totally "refined," they would not be American at all. How is this commercial ??? do it your way We have some snobby cafes serving your drink only in porcelain cups. Do not think about having an espresso to g...
This blog contains ways to make good coffee, discussions between coffee lovers, various types of coffee, coffee presentations, and other related matters.