Perfecto :: Daily Coffee

Coffee (favorite drink in the world) is made possible by coffee (Coffea arabica). At a height of up to 15 feet, the evergreen shrub produces bright red berries surrounding the coffee beans, which can be roasted and prepared to create the caffeinated drink. If your coffee tree loses its leaves, the problem can be a disease or environmental factors such as frost or burns. Native to Ethiopia, coffee grows naturally in subtropical and tropical climates. The plant does best in daytime temperatures between 70 and 80 degrees Fahrenheit and nighttime between 60 and 65 degrees. According to the Missouri Botanical Garden, leaves can die and fall when temperatures drop below 55 degrees Fahrenheit. Coffee is resistant only in zones 10 and 11 of the United States Department of Agriculture. If you live in difficult areas, it may be helpful to plant the tree against a south-facing wall for extra heat The leaf of Cercospora is a common fungal disease that causes brown spots on the leaves, de...

Unfortunately, the coffee plant contains saponins, toxins known to cause irritation of the skin of the cat or of its oral cavity and of the gastrointestinal tract if the toxin is eaten. Your cat may be exposed to these toxins or locally, if it rubs against the coffee tree, or by mouth, if it chews or eats a part of the tree. Symptoms include contact dermatitis (rash), vomiting, loss of appetite, depression, fatigue, general weakness and rapid heartbeat. Although coffee poisoning is a rare or life-threatening complication, it is still essential to take the cat to the vet for medical treatment as soon as possible. Probably your cat will need treatment to remove the toxin from his body and stabilize his condition. The coffee tree, also known as wild coffee, aralia with geranium and aralia leaves, is native to North America and Central America. In the United States, it is often used in residential development because of its height and dense foliage. If you see your cat touching or...

There are a lot of green bean faults, and some are easier to detect than others: we all know they look like a stick or a stone. Ricardo told me about two main defects that are hard to recognize - black and full acid - and five common minor faults. Black beans are a primary defect, while partial black is secondary. The beans are brown or black, shriveled and the slot too open. The causes include excessive fermentation, overripe cherries and lack of water when growing cherries. Beans in vinegar are a primary defect, while partial acid is a secondary defect. They are light brown or dark. These defects are due to a long waiting period between the collection and the depilation, to a process of too long fermentation or the conservation of the grains whereas they have a too high rate of humidity. Ricardo told me that Tecnocafe had the chance to work with reliable and reliable suppliers. The amount of green coffee flaws he sees is minimal. Nevertheless, he pays particular attention t...

Recognized for its sweet and aromatic taste and for the medium to light body. Ethiopian yirgacheffi are spicy and fragrant. They are often reviewed and ranked among the highest quality Arabica coffees in the world. Their reputation for premiums often means they are priced high, but still offer better value than comparable ones (like Hawaiian Kona and Jamaican Blue Mountain). Coffee Yirgacheffe is a hand-worked (washed) coffee grown at altitudes between 1,700 and 2,200 meters above sea level. It is considered the best high-growth coffee in southern Ethiopia, a region of exotic coffee known for its fine coffees. These altitudes qualify Yirgacheffes as Strictly Hard Beans (SHB), where coffee grows slowly because of the altitude, giving the tree more time to provide nutrients to the coffee. develop the best flavors. A good Ethiopian coffee Yirgacheffe has a lively acidity, as well as intense and clean flavors and a complexity of floral notes in the aroma, sometimes with a hint of ...

There's a lot to love about recycled furniture: you can save money, keep things out of landfills and add a personal style. But a person's recycled chair on Pinterest could be another person's disaster. Pallets - wooden platforms used in warehouses and factories for storing or moving materials - offer a solution. Usually made of unrefined rough wood and measuring 4 feet by 4, the pallets are so ubiquitous that they can usually be obtained free from old warehouses and shipping areas. This means that even when you make a mistake, you will have a lot of material to try again. You can turn any pallet into a pallet, and their charm comes in part from the fact that you do not have to learn how to work with wood to make something beautiful. However, it is important to know something more about the pallets you use. Pallets can be exposed to substances such as corrosive chemicals, molds or insects. Therefore it is better to clean them and determine their origin before s...

Bud Like most plants, coffee trees grow from the seed to the fruit of the tree. In this case, the "beans" used to make coffee are actually the seeds of "cherry" coffee. The seeds should be planted with at least one parchment skin, although some say they plant the whole cherry. Fresh beans are better than dried beans. And no, you can not grow coffee from roasted beans. Coffee takes 60 to 90 days. It may take a little less time to germinate the seeds by dipping them for a day and placing them between two wet coffee bags. Once the seeds have sprouted from the roots and stems, they are transferred to well-drained and poorly compacted soil. When the plants are large enough, they will be transplanted on the field or in a plantation where they will continue to grow. Flowers and fruits Once the coffee plant is transplanted, it may take three to five years for the plant to flower and bear fruit. Coffea arabica plants are able to self-pollinate, which means that o...

If you've ever had to line up at your local Starbucks, you probably already know ... millennia spend a lot of money on coffee. But it turns out that many spend more money on caffeine than those who invest in their future. According to a report by Acorns Money Matters, 41% of nearly 2,000 millennials - people born in the early 80s and early 2000s - admitted to spending more for their morning beer than to contribute to their retirement plan . MY REAR SHEET PORTFOLIO AFTER THE ATTEMPTION OF SUGGESTIONS IN STAR BARS STARBUCKS "I do not put money because I do not make money, so maybe more people go to school and the return to school is linked," MyFoxZone told Mina Hirsch. Millennial customer in a Phoenix cafe. "We may live more than other times, so thinking about the future or retirement is not necessarily as important as in the past," said Hirsch. But it's not just coffee where millennia make bad financial decisions. The survey indicates that o...